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HEALTHY HOMEMADE CHEESEBURGERS |
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 Ingredients
1 lb ground bison
2 tbsp finely chopped onion
2tbsp chili sauce
1 tsp Dijon mustard
4 slices reduced-fat cheddar
4 whole wheat burger buns
Preparation
Mix first 4 ingredients. Form mixture into 1 inch thick patties. Grill over medium heat for 4 to 5 minutes for medium to medium well burgers. Top with cheese right before removing from grill.
Nutritional Information
259 calories, 7 g fat, 22g carbohydrates, 28 g protein
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4TH OF JULY SPECIAL5LBS GROUND BISON OR PATTIES & 2 PACKS HOT DOGS $48.95
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Winter Hours Saturday 10:00am - 5:00pm Sunday 11:00am - 5:00pm (Jan 1st through Easter) |
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